How To Make A Cake Flour

How To Make A Cake Flour. Cake flour is a specialty flour that is low in protein and very finely ground. The flour produces cakes and other baked goods with a finer, softer However, if you're in a pinch and need a substitution, a combination of all-purpose flour and cornstarch will do the trick.

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Here's how to make homemade cake flour, plus my favorite ways to use it. Your cakes will be even more moist and soft than a cake made with regular flour. To make your own cake flour substitute you'll need two ingredients: all-purpose flour and cornstarch.

Chiffon and angel food cake are two great examples of where cake flour really shines.

Cake flour is a light, delicate, finely milled flour.

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CAKE FLOUR -The Southern Lady Cooks - Make Your Own. Cake flour is a specialty flour that is low in protein and very finely ground. My Aunt (who is a fabulous baker, by the way!) taught me how to make DIY cake flour with all-purpose flour at home because it's a little expensive.

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